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Across 1. Autotrophs 5. This reagent turns orange-red in the presence of glucose 7. Water molecules are able to 8. Water is a product 10. Result of condensation 11. Universal solvent 14. Does not need oxygen 16. Consumers that eat Autotrophs 17. Second step of cellular respiration (hint: starts with an acid) 23. Adenosine Triphosphate 24. Water molecules are tightly packed together 27. Fermentation that causes muscle soreness and stiffness 30. Needs oxygen 31. Dependent of sunlight 32. Starches, Cellulose 34. Type of bond used by Amino Acids 35. Water molecule are able to 36. Speed up reactions 37. Multiple food chains that interconnect 38. Process that can produce an alcohol 39. Simple sugar (hint: monosaccharide)

Down 2. Does not depend on sunlight 3. Known as the 4. Triglycerides, oils, waxes 6. Reagent used for lipids 9. Organelle responsible for cellular respiration 12. ______ _______ refers to the ability to change temperature 13. DNA and RNA 15. Recycled electrons reattach here 18. Water is a reactant 19. These eat the Primary Consumers 20. Starches 21. Sunflower>Mouse>Snake>Hawk 22. Start of cellular respiration, splits glucose into 2 molecules 25. Reagent used for testing proteins 26. Reagent that turns starch black 28. Heterotrophs 29. Vapor 33. Formed from Amino Acids 34. Oxygen and Hydrogen form this type of molecule