CHEF TECHNIQUES
Ed S.
L | L | I | R | G | W | E | E | R | U | P | A | R | B | A | K | E | N | G | E | Y | E | R | R |
C | D | R | A | L | K | P | E | S | P | D | M | E | A | L | O | U | N | A | M | F | C | O | E |
Y | R | F | N | A | P | N | C | E | T | T | Z | H | R | D | L | B | A | R | D | I | O | A | P |
C | E | E | B | Z | D | E | U | T | D | E | M | T | B | E | R | U | P | N | E | S | T | S | M |
P | D | Y | A | E | B | D | D | E | S | G | A | O | E | N | P | A | P | I | L | L | O | T | E |
Y | G | R | R | M | N | I | E | T | E | W | R | M | C | T | R | B | A | S | T | U | E | I | T |
E | E | F | A | O | T | V | R | E | M | M | I | S | U | E | A | A | G | H | R | M | R | R | U |
D | M | L | F | L | J | S | U | J | U | A | N | S | E | Z | I | R | E | D | N | E | T | F | T |
B | F | D | D | U | B | U | C | F | I | I | A | P | S | D | F | G | T | A | S | Z | E | R | I |
T | R | C | G | R | T | O | K | U | C | M | T | Y | O | O | A | R | A | S | U | A | E | Y | T |
Y | J | I | N | F | U | S | I | O | N | O | E | T | A | L | U | D | I | C | A | L | D | E | S |
R | F | U | N | P | I | C | K | L | E | I | N | M | O | S | S | T | C | R | M | G | A | T | N |
F | I | L | L | E | T | H | P | A | R | G | A | C | S | E | O | S | M | O | K | E | N | K | O |
P | R | A | A | I | N | W | C | A | N | N | I | T | A | R | G | U | A | Q | B | D | O | E | C |
E | A | T | H | O | E | E | M | A | D | R | E | R | B | S | B | E | A | U | W | H | F | D | E |
E | I | S | S | E | V | N | E | I | B | V | M | R | A | J | S | U | N | E | M | H | F | Z | R |
D | B | A | C | A | I | K | N | S | L | I | O | B | R | A | P | E | T | T | A | E | I | S | O |
E | E | O | P | A | O | E | G | E | A | W | H | O | E | O | K | S | F | T | C | L | H | P | C |
S | I | R | B | O | L | R | V | C | N | S | F | R | I | C | A | S | S | E | E | I | C | U | S |
E | O | B | R | P | A | I | Y | I | C | T | G | V | I | P | I | O | T | M | R | R | O | U | X |
S | W | E | A | T | R | C | Z | R | H | E | R | H | F | S | R | U | A | R | A | M | F | R | S |
J | K | S | I | H | W | L | H | E | D | E | T | F | K | F | A | R | J | A | T | E | E | L | C |
O | T | N | S | T | R | F | O | O | R | P | U | I | H | S | A | W | G | G | E | D | R | N | Y |
E | P | E | E | L | D | D | O | C | F | H | M | I | N | C | E | S | H | U | C | K | I | C | T |
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ACIDULATE | EN VESSIE | PULL | AL DENTE | ENGASTRATE | PUREE | AMANDINE | ESCAGRAPH | RECONSTITUTE | AU GRATIN | FERMENT | REDUCE | AU JUS | FILLET | RENDER | AU POIVRE | FLAMBE | RICE | BAIN MARIE | FOAM | ROAST | BAKE | FONDUE | ROTISSERIE | BARBECUE | FRICASSEE | ROUX | BARD | FROST | SAUTE | BAST | FRY | SCHWENKER | BLANCH | GARNISH | SCORE | BOIL | GLAZE | SEAR | BRAISE | GRATIN | SEASON | BRICOLAGE | GRILL | SHIRR | BRINE | HIBACHI | SHRIVEL | BROAST | HUFF PASTE | SHUCK | BROWN | INFUSION | SIMMER | BUTTERFLY | JUG | SKIM | CANN | JUICE | SMOKE | CARAMELIZE | JULIENNE | SMOTHER | CHIFFONADE | KALUA | SOUR | CODDLE | LARD | SOUS VIDE | CONCASSE | MACERATE | STEAM | CREAM | MARINATE | STEEP | CREAM | MINCE | STEW | CROQUETTE | NAPPAGE | STIR FRY | CURDLE | PAN FRY | STUFF | CURE | PANN | SWEAT | DEEP FRY | PARBAKE | SWISS | DEGLAZE | PARBOIL | TEMPER | DEGREASE | PARE | TENDERIZE | DREDGE | PASCALIZE | THICKEN | DRY | PASTE | TRUSS | DRY ROAST | PEEL | VELVET | EGG WASH | PICKLE | WHIP | EMULSIFY | POACH | WHISK | EN PAPILLOTE | PROOF | ZEST |
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Some of the puzzles that people list for the public
get indexed by the search engines
(like Google).
Some people find those puzzles and cannot figure out how to make a puzzle
of their own. So this page now has the navigation sidebar.
There are now buttons on the puzzle so that you can get a clean page,
in either HTML or PDF, that you can use your browser's print button
to print. The PDF format allows the web site to know how large a
printer page is, and the fonts are scaled to fill the page.
The PDF takes awhile to generate. Don't panic!
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