Across |
2. | An enzyme that works in the mouth, stops working in the stomach. This is most likely due to changes in |
6. | One difference between proteins and carbohydrates is that proteins have this element |
7. | Enzymes are important biological molecules because they enable reactions to occur at lower___________________ |
10. | When the proteins in chicken are digested by our stomach they form |
11. | Nucleic acids are composed of |
13. | The element found in nucleic acids but not proteins |
14. | Proteins can be used to create ____________ tissue for movement |
16. | Class of organic molecules that supply "quick" energy to cells |
20. | Molecules that combine to make up starch |
23. | Biological catalyst of chemical reactions |
24. | A molecule found in red blood cells that holds oxygen molecules. |
29. | The place where the substrate attaches to an enzyme |
31. | When you don't consume enough calories your body will use lipids for |
32. | Biological molecules that store genetic information |
33. | A molecule that temporarily stores energy for the body to use later |
34. | The primary function of this molecule is to regulate the amount of glucose in the blood |
35. | One similarity between proteins and carbohydrates is that they are both made of monomers that form________ |
36. | Provide protective coverings to prevent organisms from drying out |
37. | A double stranded molecule that contains Carbon, Hydrogen, Oxygen, Nitrogen and Phosphorus |