Across |
2. | cellulose and starch are both made of this sugar |
5. | base that completely dissociates into ions when dissolved in water |
8. | a pH of 13 would make the substance a strong ___ |
9. | process in which an unsaturated alkene is converted into an alkane by adding hydrogen atoms |
12. | this formula will be a multiple of the empirical formula |
14. | dispersion of gas bubbles in a liquid |
15. | most common hydrocarbon found in natural gas |
17. | type of chemical reaction in which monomers are linked together |
20. | dyes that are often used to indicate whether substances are acids or bases |
23. | melting and boiling points of water are high because of these types of bonds |
25. | these types of properties depend on concentration of solute particles |
26. | substances that create acid rain |
27. | bases have a higher number of these than acids |
28. | acids with one hydrogen |
30. | type of reaction in which a smaller molecule, usually water forms |
32. | any substance that produces hydronium ions when dissolved in water |
36. | functional group that is polar and has high boiling points and found in mouthwask |
39. | light scattering effect |
41. | functional group that is used in flavorings like cinnamon and almond |
42. | relationship between pressure, volume, temperature, and number of particles |
43. | solution in which the amount of solute dissolved is less than the maximum |
44. | the most common acid-base indicator |
45. | reaction that releases heat |
46. | substance that makes up cell walls of plant cells |